Culinary

Edible Mushrooms and Recipes — From Andrew MacMillen, a KPMS life member, here are field notes, comments about edibility, and his tested recipes for more than 30 mushroom species. All these species can be found in western Washington.

Mushroom Cookbooks — Chefs from around the world help you turn foraging into feasts.

Staying Safe — The key to healthy consumption of wild mushrooms: proper identification.

Wild Mushroom Recipes — More than 150 dishes, curated by Andrew MacMillen. You can browse for recipes by species of mushroom, type of dish, nationality or principal ingredient.

Disclaimer: Do not rely on this site to identify a mushroom or determine its edibility. You consume wild mushrooms at your own risk.